Tag Archives: canning

Apple Butter, Take Two – Updated

Last week I tried to make apple butter for the first time. It did not go well. I’m not exactly sure what went wrong but it did.  Today I’m going for take two.  Different apples, different recipe, hoping for the … Continue reading

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Pass the Green Tomatoes, Hold the Kim Chi

The last two weeks have been a flurry of jams, jellies, gins, pickling and pies.  I’ve taken several more classes at The Kitchen Conservatory and have much to share! Let’s begin at the beginning. I had the pleasure of taking a … Continue reading

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